« LARME DE DÉCEMBRE » GRAIN NOBLE

Cépage : Rhine or Sylvaner, a grape variety of Danube origin very well established in Valais

Aire de production : Sion, place called "Molignon"

Note de dégustation : Liqueur wine, ample and mellow, notes of botrytis and candied pears, great sweetness and fresh finish

Accords gourmands : Roquefort on a bed of fresh endives, Spicy pear tart, Brisolée

Vinification : Late harvest 170 to 230°Ochslé. Aged in barrels for 18 to 24 months depending on the vintage.

Rendement : 4 hl/ha

Contenance : 50 cl